Ski or snowboard into one of these ski resort restaurants and fill up with lamb chops, bison burgers and beef tenderloins before carving up the rest of the mountain.
Bite of Las Vegas brings together the best mix of the valley’s culinary masterpieces and some of the hottest national and local musical acts. The festival, in its 16th year, has grown over the years and this year appears to be the best one yet.
Take a look at five Las Vegas chefs who are heating up the culinary scene with their delectable creations.
A look at five restaurants in Las Vegas that prove size does matter, and bigger isn’t always better.
Joe stops by a restaurant and visits with someone that has an interesting angle on the economy.
In Las Vegas, everything seems a little bigger and a little flashier than normal — even the humble hamburger, which has been tricked out, jazzed up and turned upside-down by the city’s bevy of creative chefs. In other words, this is no ordinary sandwich; it’s more like excitement on a bun.
If Americans invented anything that the international culinary world has adopted as its own, then brunch is certainly it. The perfect weekend dining/social event, brunch simultaneously embraces the inherent laziness of Sundays with the ravenous hunger that the late start often triggers.
Caesars Entertainment Corp. executives say they plan to open a $550 million outdoor promenade in June 2013, linking its casinos on the east side of the Las Vegas with restaurants, bars and a 550-foot observation wheel.
The Assembly yesterday approved a bill that would allow taverns to serve meals to smokers.
A bill that would ban the use of air fresheners in public locations has been introduced. Assembly Bill 234 would prohibit the use of candles and “air additives” such as spray fresheners or potpourri in […]